Products
Frantoio Ferrara
Stelluccia
Extra virgin olive oil
Bottles of Italian cold-extracted extra virgin olive oil. A multivarietal olive oil, obtained through the skilful blend of different olive varieties. Stelluccia is the name of the mare that, in 1955, pulled the stone mill used to crush the olives. Available in 0.75 L, 0.50 L and 0.25 L bottles.
Cold-extracted extra virgin olive oil made from Italian olives.
A refined olive oil, stable in cooking, persistent on the palate, and balanced in every nuance of its broad and harmonious flavour, evoking the most authentic farming tradition of Basilicata.
Olive pâté
With an unmistakable flavour
Pink olive cream with cold-extracted extra virgin olive oil. The selected olives come from the Metaponto plain, along the Ionian coast. A truly authentic Mediterranean delicacy with an unmistakable flavour, containing no artificial colouring or preservatives. Net weight: 180 g.
Fig and walnut jam
A Mediterranean embrace
We are pleased to offer our extra fig jam with walnuts: a delicious combination with an intense flavour and fresh Mediterranean notes, enhanced by the natural aroma of freshly picked lemon. Store in the refrigerator after opening and consume within a few days. Net weight: 220 g.
Authentic gift
Ancient flavours of the South
A delicious gift, able to leave a lasting impression on even the most discerning palates, especially those in search of traditional flavours that bring back the genuine foods once found in grandmother’s pantry. Inside the gift box: salami, olive pâté, Stelluccia extra virgin olive oil, taralli, and fig and walnut jam.
Oil and Vinegar
The perfect pairing
A combination that knows no boundaries of time or place. We have chosen a gift box that brings together two excellences of the Italian gastronomic tradition: “Stelluccia,” our 100% Italian extra virgin olive oil, and “Varvaglione” Modena PGI Balsamic Vinegar. 0.5 L + 0.5 L
